4 hand dinner Rafa Panatieri and Joan Roca!
On Thursday, March 8 don’t miss out on two great chefs, Joan Roca and Rafa Panatieri, side-by-side in Roca Moo! This special four-hand dinner is part of the first edition of “Passeig de Gourmets”, a gastronomic festival that will take over Paseo de Gracia from March 8 to the 18th.
For the occasion, our two chefs have prepared a unique 10-course tasting menu which will include some of their favourite dishes from El Celler de Can Roca and from Roca Moo, with a wine pairing by Nerea Sorribes. Book your table for this exceptional dinner here! Seats are limited, make sure you have yours and save the date!
Two great chefs and four Michelin stars in one same place in the centre of Barcelona. That’s the idea. Furthermore, a unique opportunity to taste and discover the flavours and aromas that have turned El Celler de Can Roca into an international foodie icon, chosen twice as the best restaurant in the world according to the prestigious Restaurant magazine, along with the extraordinary creations originally from Roca Moo.
In this dinner, you’ll be able to enjoy dishes made in Roca Moo such as the Mandala or the Viera with salicornia pesto, together with classics from El Celler as the Shrimp marinated with rice vinegar or the Raviolis of sole skin a la meunière.
For more information, call +34 934 454 015. Joan, Rafa and all of Roca Moo’s team are looking forward to surprising your senses in Hotel Omm on March 8th!
Also, don’t forget that our informal restaurant Roca Bar will also participate in the Passeig de Gourmets festival in the “Platillos” route category, with the crunchy squid sandwich.